menu
SNACKS
$7
POMME FRITES
Aioli & Ketchup
$7
$7
OLIVES & ALMONDS
$7
$7
HOUSE MADE FOCACCIA
Boursin & N'duja butter
$7
RAW
MKT
OYSTERS
1/2 or whole dozen, Mignonette, Cocktail sauce & Lemon
MKT
$12
OYSTER FLIGHT
Chefs Pairings
$12
$24
SCALLOP CRUDO
Sauce tomat, Crispy garlic, Fennel, Watercress, Basil oil
$24
COLD
$16
KALE CEASAR
Grana Padano, bread crumbs, fried anchovies
$16
$22
PICKLED SHRIMP
Mirepoix, Lemon, Jalapeño crema & Crostinis
$22
$12
ARUGULA SALAD
Fennel, Shallot, Radish, Banyuls & Extra virgin olive oil
$12
$15
CHEESE PLATE
Chef's single selection & Accoutrements
$15
HOT
$18
Shallot tarte tatin
Puff pastry, Caramelized shallots, Whipped goat cheese, Balsamic caramel, Chives
$18
$26
RAVIOLO
Boursin, Sage butter, Caviar, Egg yolk & Herbs
$26
$20
SMOKED MUSHROOM CROQUETTES
Local mushrooms, Espresso aioli & Sumac
$20
$12
ROASTED CAULIFLOWER
Romesco, Sunflower seeds & Pecorino Romano
$12
$22
LOBSTER BISQUE
Palacios chorizo, sofrito, charred bread
$22
$20
CHARRED OCTOPUS
Butternut Pureé, spaghetti squash, almond gremolata, lemon gel
$20
MAIN
$32
ROASTED 1/2 CHICKEN
Blue cheese polenta, Tomato jam, Micro greens
$32
$40
BRONZINI
Cous cous, Sofrito, Saffron broth & Lemon oil
$40
$45
HANGER STEAK
Grilled lettuce, Cauliflower purée, Fingerling chips, Beef jus & Caper pistou
$45
$55
BRAISED SHORT RIB
Pomme purée, Broccolini & Burgundy glaze
$55
$25
ORECHIETTE
Local mushrooms, Charred broccolini, Spinach & Sweet peppers
$25
DESSERT
$15
CHEESE PLATE
Housemade jam, Seasonal fruit, Marcona almonds & Baguette
$15
$15
CELERY ROOT PANNA COTTA
Basil coulis & Candied grapefruit
$15
$15
LEMON TART
Meringue & Micro herbs
$15
$15
POACHED PEAR
Pistachio cream, pistachio crumble, finger lime
$15
SNACKS
$7
POMME FRITES
Aioli & Ketchup
$7
$7
OLIVES & ALMONDS
$7
$7
HOUSE MADE FOCACCIA
Boursin & N'duja butter
$7
RAW
$120
SEAFOOD TOWER
Oysters, Poached shrimp, Crab claws, Lobster tails, Caviar aioli
$120
MKT
OYSTERS
1/2 or whole dozen, Mignonette, Cocktail sauce & Lemon
MKT
$24
SCALLOP CRUDO
Sauce tomat, Crispy garlic, Fennel, Watercress, Basil oil
$24
COLD
$16
KALE CEASAR
Grana Padano, bread crumbs, fried anchovies
$16
$22
PICKLED SHRIMP
Mirepoix, Lemon, Jalapeño crema & Crostinis
$22
$12
ARUGULA SALAD
Fennel, Shallot, Radish, Banyuls & Extra virgin olive oil
$12
$15
CHEESE PLATE
Chef's single selection & Accoutrements
$15
HOT
$20
BAKED CAMEMBERT
Seasonal fruit, Blackberry jam, Toasted Baguette
$20
$22
BIKINI SANDWICH
Benton's twenty-six month ham, Manchego cheese, Truffle aioli
$22
$20
SMOKED MUSHROOM CROQUETTES
Local mushrooms, Espresso aioli & Sumac
$20
$12
ROASTED CAULIFLOWER
Romesco, Sunflower seeds & Pecorino Romano
$12
$22
LOBSTER BISQUE
Palacios chorizo, sofrito, charred bread
$22
$20
CHARRED OCTOPUS
Butternut Pureé, spaghetti squash, almond gremolata, lemon gel
$20
MAIN
$32
ROASTED 1/2 CHICKEN
Blue cheese polenta, Tomato jam, Micro greens
$32
$40
BRONZINI
Cous cous, Sofrito, Saffron broth & Lemon oil
$40
$40
STEAK FRITES
Hanger steak, Veloute, Fries, Aioli
$40
$18
Uova Al Inferno
Arrabbiata, Eggs, Charred bread
$18
$16
MUSHROOM FRITTATA
Local mushrooms, Potatoes, Arugula, Micro green salad
$16
DESSERT
$15
CHEESE PLATE
Housemade jam, Seasonal fruit, Marcona almonds & Baguette
$15
$15
CELERY ROOT PANNA COTTA
Basil coulis & Candied grapefruit
$15
$15
LEMON TART
Meringue & Micro herbs
$15
$15
POACHED PEAR
Pistachio cream, pistachio crumble, finger lime
$15
SEASONAL
CLARIFIED COSMO
Vodka, Raspberry, Lime, Orange
TEQUILA ESPRESSO MARTINI
Reposado Tequila, Cold Brew, Jasmine, Pistachio
SUNSET NEGRONI
Gin, Aperol, Suze, Sherry, Golden Berry
BLACK MANHATTAN
Whiskey, Cassis, Vermouth, Luxardo
TIPPERARY
Scotch, Cocchi, Lux Green, Chocolate Bitters
PENICILLIN
Scotch, Sherry, Meletti, Honey, Ginger, Lemon