MENU
SNACKS
$7
POMME FRITES
Aioli & Ketchup
$7
$7
OLIVES & ALMONDS
$7
$7
HOUSEMADE FOCACCIA
Boursin & N'duja Butter
$7
$12
SEAFOOD COCKTAIL
Poached shrimp, crab claws, lemon
$12
RAW
MKT
OYSTERS
1/2 or whole dozen, Mignonette, Cocktail sauce & Lemon
MKT
$12
OYSTER FLIGHT
Chefs Pairings
$12
$18
TUNA CRUDO
Cucumber, Grapefruit, Basil, Mint, Watercress, Citronette
$18
$16
STEAK TARTARE
Sauce gribiche, Mustard seeds, Caper berries, Egg yolk, Crostini
$16
COLD
$14
BURRATA & TOMATO
Pomodoro, Cherry tomatoes, Gremolata, OUI OUI baguette
$14
$18
PICKLED SHRIMP
Mirepoix, Lemon, Jalapeño crema & Crostinis
$18
$10
SPRING SALAD
Spinach, Arugula, Snap peas, Radish, Ricotta, Almonds, Strawberry
$10
$20
CHEESE & CHARCUTERIE
Chef's selected single cheese, charcuterie & Accoutrements
$20
$18
LOBSTER ROLL
Lemon aioli, pepper relish, celery, shallots
$18
HOT
$18
SHALLOT TARTE TATIN
Puff pastry, Caramelized shallots, Whipped goat cheese, Balsamic caramel, Chives
$18
$26
RAVIOLO
Boursin, Sage butter, Caviar, Egg yolk & Herbs
$26
$20
SPRING RISOTTO
English pea purée, Morels, Maitakes, Grana padano
$20
$10
TEMPURA GREEN BEANS
Chili aioli
$10
$20
OCTOPUS
Romesco, Fennel salad, Charred lemon
$20
MAIN
$30
ROASTED 1/2 CHICKEN
Bleu cheese polenta, Peperonata, Micro greens, Lemon oil
$30
$38
SEABASS
Watermelon gazpacho, Jalapeno crema, Pickled rinds, Frise, Cucumber
$38
$35
TERES MAJOR STEAK
Fingerling potatoes, asparagus, chimichurri, truffle oil
$35
$32
DUCK CONFIT
Golden beets, Pickled strawberry, Spring peas, Soubise
$32
$25
AGNOLOTTI
Duck confit-ricotta farce, Beetroot, Black truffles, Burnt ramp oil
$25
$26
CACIO E PEPE
Black pepper, Butter, Caviar
$26
DESSERT
$15
CHEESE PLATE
Housemade jam, Seasonal fruit, Marcona almonds & Baguette
$15
$14
BEET ROOT PANNA COTTA
Chocolate ribbons, Blood orange supremes
$14
$14
STRAWBERRY TART
Coconut-cardamom cream, Pistachio crumble
$14
$14
MOELLUEX AU CHOCOLAT
Creme anglaise, Mixed berry coulis
$14
A LA CARTE
$5
BACON
$5
$5
EGGS YOUR WAY
$5
$3
POTATOES
$3
$3
ARUGULA SALAD
$3
$5
SEASONAL FRUIT
$5
$4
BLEU CHEESE POLENTA
$4
RAW
$20
/
$40
OYSTERS
1/2 or whole dozen, Mignonette, Cocktail sauce & Lemon
$20
/
$40
$120
SEAFOOD TOWER
Dozen raw oysters, Lobster, Crab legs, Poached shrimp, Caviar, Accoutrements
$120
SNACKS
$7
POMME FRITES
Aioli & Ketchup
$7
$7
PAPAS BRAVAS
Spicy Aioli
$7
COLD
GRILLED ROMAINE
Green goddess, Crispy prosciutto, Radish, Breadcrumbs
HOT
$8
FRENCH TOAST
Chantilly, Sorgum
$8
$9
FRENCH OMELETTE
Butter, Herbs, Flaky salt
$9
$18
CRAB CAKE BENEDICT
English muffin, Arugula, Hollandaise, Sunny eggs
$18
$15
MUSHROOM FRITTATA
Potatoes, Spinach, Microgreen salad
$15
MAINS
$16
HAM SANDWICH
Baguette, Jamon de Paris, Camembert, Arugula, Dijonnaise
$16
$28
TROUT & EGGS
Quinoa, Frisée, Sauce gribiche
$28
$40
STEAK FRITES
10oz NY strip, Fries, Veloute
$40
SEASONAL
CLARIFIED COSMO
Vodka, Raspberry, Lime, Orange
TEQUILA ESPRESSO MARTINI
Reposado Tequila, Cold Brew, Jasmine, Pistachio
WHISPERED SERENADE
Gin, Del Santo lux, Lemon, Sage, Brown butter
BLACK MANHATTAN
Whiskey, Cassis, Vermouth, Luxardo
LUCE DEL SOL
Scotch, Italicus, Gentian, Honey apricot shrub
PENICILLIN
Scotch, Sherry, Meletti, Honey, Ginger, Lemon
SEASONAL SPRITZ
Bartenders rotating selection